Why Peru Eats Guinea Pigs (Cuy) — And What the U.S. Can Learn From This Sustainable Protein
What Americans see as a pet, Peru has used for centuries as one of the world’s most efficient, low-impact proteins. Cuy forces us to rethink culture, sustainability, and the future of alternative protein.
Unveiling Consumer Preferences: How Market Research Shapes Product Innovation
It's all about creating that special connection that turns casual shoppers into die-hard fans.